Happy Hump Day ya’ll!
I’m trying to figure out if I can be the type of person to say ya’ll… In my mind, it’s super casual but you can tell me if I’m making a complete fool of myself (be honest! lol). Anyhoot, life is in complete overdrive lately and I’ve failed to mention that I will be on a plane to Utah on Monday night to meet up with my family for my brother’s Regional tournament! I’ve never been to Utah so if anyone has any travel or food recommendations, send them my way! We’ll be staying about 15 minutes away from Salt Lake City.
So mine didn’t turn out as cute at the ones on Annie’s blog and I think it’s mostly because I’m afraid to add additional powdered sugar to firm up my frosting. The appeal behind cream cheese frosting is its moderately sweet nature so I may have skimped a little to cut down on the sugary taste.
Overall I recommend the recipe, it’s easy and they’re pretty good! I’m always open to try other recipes though, does anyone else have a fool-proof red velvet recipe?
Don’t forget today is the last day to enter my giveaway! Enter by 5 pm PST! Good luck!!!